This tarte tatin is a simple but really tasty treat…perfect for an afternoon snack. A delish blend of caramel, apples, and pastry creates a cake that’s ideal as a dessert, especially when you have guests around. Just don’t forget to turn it upside-down just before serving! Once you’ve prepared the cake, all that’s left is to choose whether you eat it with cream, ice cream, or crème anglaise. Life’s full of hard choices…